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entity go
that which is perceived or known or inferred to have its own distinct existence (living or nonliving)
that which is perceived or known or inferred to have its own distinct existence (living or nonliving)
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food, solid food go
any solid substance (as opposed to liquid) that is used as a source of nourishment
any solid substance (as opposed to liquid) that is used as a source of nourishment
seafood
edible fish (broadly including freshwater fish) or shellfish or roe etc
edible fish (broadly including freshwater fish) or shellfish or roe etc
noun.food
11 Subcategories
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saltwater fish go
flesh of fish from the sea used as food
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freshwater fish go
flesh of fish from fresh water used as food
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squid, calamari, calamary go
(Italian cuisine) squid prepared as food
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octopus go
tentacles of octopus prepared as food
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periwinkle, winkle go
small edible marine snail
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whelk go
large marine snail much used as food in Europe
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shellfish go
meat of edible aquatic invertebrate with a shell (especially a mollusk or crustacean)
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shrimp, prawn go
any of various edible decapod crustaceans
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whitefish go
any market fish--edible saltwater fish or shellfish--except herring
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roe, hard roe go
fish eggs or egg-filled ovary
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milt, soft roe go
fish sperm or sperm-filled reproductive gland