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entity go
that which is perceived or known or inferred to have its own distinct existence (living or nonliving)
that which is perceived or known or inferred to have its own distinct existence (living or nonliving)
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food, solid food go
any solid substance (as opposed to liquid) that is used as a source of nourishment
any solid substance (as opposed to liquid) that is used as a source of nourishment
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undercut, tenderloin
the tender meat of the loin muscle on each side of the vertebral column
the tender meat of the loin muscle on each side of the vertebral column
noun.food
2 Subcategories